27 Receitas

South Africa – The Rainbow Nation is a melting pot of cultures and flavours. The dishes are diverse from sweet to spicy they reflect a style of cooking that is unique.

Lista

Mealie bread
South African curry mince
South African yellow rice
Vetkoek (fet-cook)
Buttermilk rusks
Malva pudding
Amarula coffee
Jam and coconut tarts
Traditional bobotie
Chakalaka
Curry pork sosaties
Pumpkin fritters
Bunny chow
Milk tart
Koeksisters
Piri-piri sauce
Durban naan
Sago custard puddings
Gluten free barbecue sauce
Baked pumpkin and beef stew
Samosa with fresh tomato chutney
Curried green beans
Pumpkin and tempeh bobotie
Don Pedro
Chilli and garlic prawns
Mini cheese scones with savoury butter
BBQ chicken winglets